Private Catering at Beyul
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Enjoy private gourmet meals catered to your needs, made with care
Here at Beyul, we believe in the power of food to bring people together and serve as a meaningful, memorable capstone to their experience here on the property.
Our onsite Chef is honored to offer gourmet meals throughout the winter season, private dinner experiences, and meals catered to your dietary needs, sourced from organic, nutritious ingredients.
Available November 2026 - April 2027
With over 30 years of culinary experience…
Jesse has built his career around a love of good food, quality ingredients, and bringing people together around the table. Originally from Mid-Missouri, his culinary journey has taken him from the Great North Woods to the mountains of Colorado, working in country clubs, hotels, and a variety of hospitality settings along the way.
Jesse's cooking style is rooted in rustic mountain cuisine, traditional butchery, and farm-to-table cooking. His approach combines old-school craftsmanship with refined techniques, allowing seasonal ingredients and quality products to shine. The result is food that feels approachable, soulful, and deeply connected to its surroundings.
At Beyul Retreat, Jesse brings his experience and passion for food to a place that celebrates nature, community, and mountain living. He believes some of life's best moments happen around a shared meal, and strives to create dining experiences that are genuine, memorable, and reflective of the place and people that make Beyul special.
Meal Packages
The following dining options will be available throughout the winter season…
Dinner Only
Served family-style at the Main Lodge
A main, a salad and 2 sides and homemade bread with GF/DF options
Customization outside of allergy/dietary restrictions is available for an added fee
6 person minimum - from $85 per person per day
Dinner and Brunch
Served family-style at the Main Lodge
6pm dinner and 11am brunch unless requested otherwise
a main, a salad, 2 sides, homemade bread with GF/DF options
brunch includes a main, 2 sides, bread and bagel bar with GF/DF options
Customization outside of allergy/dietary restrictions is available for an added fee
6 person minimum - from $125 per person per day
Private Chef Cabin Experience
Meals served in your cabin for two, prepared onsite by our Chef
wine service option
Available in all cabins except for the Lodge Rooms and Snug Cabins: Pioneer, Buckhorn, Sunset and Homestead
Customization outside of allergy/dietary restrictions is available for an added fee
quoted upon inquiry
Impeccably Sourced
At Beyul, we integrate cutting-edge nutrition science with gourmet cuisine, featuring organic, local, sustainable, and seasonal ingredients. We work directly with farms and ranches in Western Colorado to procure high quality and sustainably sourced produce, meat, and dairy.
What People Are Saying
“Some of the best food I’ve ever had.”
— Nat, Google Review, August 2021
“The food was absolutely delicious. The food was flavorful and inventive, while using local ingredients! “
— Amy, 2021 Summer Guest
“The food...oh my goodness the food!!! SO GOOD. Just the perfect icing on the cake for your warm, cozy, rejuvenating, back-to-nature, back-to-self, back-to-connection retreat.”
— Google Review, March 2021
“Fabulous meals.”
— Leela, Online Review
Hoping to book a meal service during your stay?
